Mini puff pastries
(mini vol au vent)
Mini puff pastries to enjoy as appetisers:
- 8 scallops topped with a Breton-style mixture,
- 8 with snails and Burgundy-style stuffing.
Delicious mini crispy snail puffs filled with a generous and tasty stuffing made with butter, garlic and parsley.
Packaging:
- 16 pieces in a thermoformed tray
- 16 fresh self-service items
